

"Steaks That Serve" is a premium subscription campaign by SNAP that delivers restaurant-quality steaks while funding meals for families in need. Each monthly delivery supports SNAP’s mission to combat food insecurity, turning generosity into real meals for underserved households.
Our mission is to help families save on groceries by providing fresher, healthier food options at fair prices. We also offer free membership plans for those facing financial hardship, ensuring access to affordable and safe food products.
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7 Pound Slab or 7 - 16 oz. Portion Cuts
"Fresh Boneless Ribeye Steaks Restaurant Quality"
Cut Location: Comes from the rib section of the cow, specifically the rib primal between ribs 6 and 12.
Taste: Deeply beefy and juicy with a luxurious richness. The high fat content gives it a melt-in-your-mouth quality.
Best Cooking Methods: Ideal for grilling, pan-searing, or reverse searing. Medium-rare to medium brings out its best qualities.